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| Evening banquet at a fixed price type 2 |
Banquet served in accordance with the following letter:
Fine Manzanilla Sanlucar.
White wine: Heliche Manor.
Red Wine: Cune Crianza (Rioja D.O.).
Appetizers: Iberian ham, pecorino Dice, Sighs of puff pastry, individual Minicazuelitas garlic prawns, octopus "á Feira".
Starters: Shrimps and prawns white.
First: Consommé with sherry.
Second Iberian roast in its juices.
Cake craft egg tart frozen toast and open bar (domestic and imported drinks).
Price per adult meal.
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Price
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88,98 € |
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PVP
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105,00 € |
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